Pineapple Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 (No. 303) can crushed pineapple, drained
2 c. chopped pecans (1 c. for roll)
1/4 c. chopped green pepper
2 Tbsp. chopped onion
1 Tbsp. Lawry's seasoning salt
Preparation
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Combine and roll in nuts.
This
is soft so I refrigerate before I try to roll in ball.
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