Pineapple Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (No. 303) can crushed pineapple, drained
    2 c. chopped pecans (1 c. for roll)
    1/4 c. chopped green pepper
    2 Tbsp. chopped onion
    1 Tbsp. Lawry's seasoning salt
Preparation
    Combine and roll in nuts.
    This
    is soft so I refrigerate before I try to roll in ball.

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