Chicken Salad - cooking recipe

Ingredients

4 large chicken breasts, cooked, deboned, skinned and chopped in small pieces
1 c. grapes (seedless), cut in half
2 c. chopped, peeled apples
1 small can crushed pineapple, drained
1 c. chopped pecans
4 Tbsp. low-fat salad dressing

Preparation

Mix all together. Serve chilled.