Watergate Salad - cooking recipe
Ingredients
- 
                            1 large carton Cool Whip
 
1 pkg. pistachio instant pudding mix
1 (16 oz.) can crushed pineapple with juice
1 1/2 c. small marshmallows
1/2 c. chopped nuts
1/4 c. maraschino cherries
Preparation
- 
                            Mix Cool Whip and dry pudding mix; stir well.
 
Add other ingredients, mix well, pour into dish and refrigerate.

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