Tuna Cheese Spread - cooking recipe

Ingredients
    1 (6 oz.) cream cheese
    1 (6 1/2 oz.) can tuna
    3 to 4 Tbsp. mayonnaise
    3/4 Tbsp. lemon juice
    3/4 tsp. curry powder
    dash of salt
    2 green onions, finely sliced
Preparation
    Let cream cheese soften.
    Drain tuna; mash with fork.
    Combine cheese, tuna and mayonnaise.
    Add lemon juice, curry and salt.
    Mix to blend well.
    Add onions and stir to blend.
    Chill for 1 hour. Serve as dip or as sandwich spread.

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