Ingredients
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2 c. margarine
2 c. sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
4 c. flour
5 c. oatmeal
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
24 oz. chocolate chips
18 oz. grated Hershey bar
3 c. pecans
Preparation
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Cream margarine, sugar and eggs.
Add vanilla and flour. Blend oatmeal until very fine (or leave as is).
Add salt, baking powder and baking soda to oatmeal.
Add to mixture.
Fold in chocolate chips, Hershey bar and pecans.
Roll in balls.
Place 2 inches apart.
Cook 6 to 7 minutes at 375\u00b0.
Cookies will not look completely done.
Do not overcook.
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