Ricotta Pie(Torta Di Ricotta) - cooking recipe
Ingredients
-
2 c. flour
1/2 tsp. salt
1/2 c. shortening
1 egg
1 to 2 Tbsp. cold water
Preparation
-
Mix together with fork flour and salt.
Add shortening, egg and water.
Blend well and knead slightly.
Set aside.
Leave a comment