Azteca Lasagna Mexicana - cooking recipe

Ingredients

1 pkg. tortilla chips or flour/corn tortillas
1 lb. ground beef top round
1 c. salsa
1 15 oz. can tomato sauce
1 pkg. taco seasoning mix
1 16 oz. cottage cheese
2 eggs
1/2 tsp. oregano
1 1/2 c. shredded Cheddar cheese
1 c. shredded Monterey Jack cheese

Preparation

Heat oven to 375.
Brown meat and drain.
Stir in salsa, tomato sauce and taco seasoning.
Simmer, stirring frequently for 5 minutes.