Quick Butter Roll - cooking recipe

Ingredients
    1 1/2 sticks soft oleo
    3 c. sugar
    2 tsp. nutmeg
    1/4 tsp. vanilla
    3 c. boiling water
    1 recipe Bisquick drop biscuits
Preparation
    Roll dough into a rectangle.
    Spread 1 stick of oleo over dough.
    Add 1 cup sugar and 1 teaspoon nutmeg.
    Roll dough up and put in a pan.
    Put remainder of oleo, sugar and nutmeg over roll. Add vanilla and boiling water.
    Bake at 400\u00b0 for 25 minutes, until juice is thick and roll is brown.

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