Quick Butter Roll - cooking recipe
Ingredients
-
1 1/2 sticks soft oleo
3 c. sugar
2 tsp. nutmeg
1/4 tsp. vanilla
3 c. boiling water
1 recipe Bisquick drop biscuits
Preparation
-
Roll dough into a rectangle.
Spread 1 stick of oleo over dough.
Add 1 cup sugar and 1 teaspoon nutmeg.
Roll dough up and put in a pan.
Put remainder of oleo, sugar and nutmeg over roll. Add vanilla and boiling water.
Bake at 400\u00b0 for 25 minutes, until juice is thick and roll is brown.
Leave a comment