Easy Lasagna - cooking recipe

Ingredients

2 lb. ground beef
2 cloves garlic, minced
1 minced onion
1/2 lb. lasagna noodles
1 large can spaghetti sauce
1 large can tomato paste
1 1/2 c. water
1 Tbsp. sugar
1 pkg. Mozzarella cheese, sliced or shredded
5 tsp. salt
pepper to taste
1 lb. cottage cheese
1 egg, beaten
1 c. grated Italian cheese

Preparation

Brown meat, onion and garlic in frypan.
Add spaghetti sauce and seasonings.
Cook noodles.
Drain well.
Arrange in baking dish a layer of cooked noodles, cottage cheese to which a beaten egg has been added, a layer of Mozzarella cheese and meat sauce. Continue layers until dish is full.
Sprinkle with grated cheese. Bake in a 325\u00b0 oven for 1 1/2 hours.