Baked Chicken With A Flair - cooking recipe

Ingredients

4 boneless breasts
seasoned bread crumbs
1 can cream of chicken soup
water
salt

Preparation

Mix water and soup together.
Place chicken in a Pyrex pan. Pour mixture over.
Sprinkle bread crumbs over chicken.
Cover with foil.
Bake at 300\u00b0 for about 1 hour or until chicken is done.