Banana Spice Cake - cooking recipe

Ingredients
    2 c. crushed graham crackers
    1 stick butter, melted
    2 c. powdered sugar
    1 stick butter, softened
    2 eggs
    3 to 4 bananas
    20 oz. can crushed pineapple
    1 large carton Cool Whip
    3/4 c. crushed nuts
    1/2 c. chopped maraschino cherries
Preparation
    Mix melted butter with graham cracker crumbs in a 9 x 13-inch pan.
    Mix powdered sugar, butter and eggs.
    Beat 15 minutes and spread on crust.
    Layer bananas.
    Next, spread pineapple, then Cool Whip.
    Sprinkle with crushed nuts and cherries.
    Refrigerate.

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