Garlic-Onion Dip - cooking recipe
Ingredients
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2 Tbsp. chopped fresh garlic
1 (1 oz.) pkg. prepared onion soup mix
1 pt. sour cream (low-fat)
1/4 c. mayonnaise
1 Tbsp. olive oil
1 scallion, chopped
Preparation
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In skillet over medium heat, saut garlic in oil 10 minutes or until golden brown.
In bowl, whisk together garlic and remaining ingredients.
Chill for a half hour or overnight.
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