Ingredients
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1 1/4 lb. ground meat
1 package taco seasoning
water
taco sauce
8 oz. mexican taco cheese
soft taco shells (about 8)
taco toppings (lettuce, tomatoes. onions, etc.)
Preparation
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Brown ground meat and drain.
Add taco seasoning and prepare according to directions.
Lay 1st taco shell in middle of pizza pan. and lay remains shells overlapping center shell and edges to form a pizza crust.
Sprinkle half of the cheese on the shells to bond the shells together when the cheese melts.
Spread ground meat and remaining cheese.
Bake in oven preheated to 300 for 10 minutes.
Remove from oven and sprinkle with taco sauce then add remaining toppings.
Cut with a sharp knife and serve.
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