Pickled Bean Salad - cooking recipe

Ingredients

1 can green beans, drained
1 small onion, diced
3/4 c. Mazola oil
1 small jar pimento
1 can English peas, drained
1/2 c. bell pepper, diced
1 c. sugar
3/4 c. vinegar

Preparation

Heat sugar, oil and vinegar.
Pour over mixture.
Chill overnight.