Lelia'S Rhubarb Cake - cooking recipe

Ingredients
    5 c. rhubarb, diced
    1 3/4 c. sugar
    1 small box dry strawberry Jell-O
    2 c. miniature marshmallows
    1 box white or yellow cake mix
Preparation
    Preheat oven to 350\u00b0.
    Grease a 9 x 13-inch baking pan.
    Mix together rhubarb, sugar and dry Jell-O.
    Spread mixture in bottom of greased pan.
    Sprinkle marshmallows over mixture.
    Mix a cake mix according to directions on cake mix box and pour over mixture. Bake at 350\u00b0
    for 40 to 45 minutes.

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