Apple Pie(Also, How To Freeze Apples) - cooking recipe

Ingredients

4 c. apples, sliced thinly
1 c. water
1 c. sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
3 Tbsp. cornstarch

Preparation

Place apples in pie shell.
Mix the last 6 ingredients in saucepan and bring to a boil.
When sugar is dissolved and cornstarch is clear, pour over apples in shell.
Bake at 350\u00b0 for 30 minutes or until degree of doneness you like.