Appetizer - cooking recipe

Ingredients

2 ready made Pillsbury pie crusts (unbaked)
1 c. shredded Cheddar cheese
1 c. shredded Monterey Jack cheese
1 (4 oz.) can green chili peppers, chopped
1/4 tsp. chili powder
1 c. salsa

Preparation

Allow crust to stand at room temperature 15 to 20 minutes. Unfold 1 crust on ungreased pizza pan and press out folds with fingers.
Sprinkle cheese over this.
Sprinkle the green chilies. Unfold second crust over this; seal edges with fork.
Sprinkle with chili powder.
Bake at 350\u00b0 for 10 to 15 minutes or golden brown.
Let cool 5 minutes.
Cut into small pie shape wedges. Salsa on top adds zest.