Grandma Rita'S Apple Cake - cooking recipe

Ingredients

4 Tbsp. butter or 1/4 block marg.
1 c. sugar
1 egg, beaten
1 tsp. baking soda
1 c. white flour
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
3 c. apples, peeled, cored, and diced (start with 4 apples)
1/4 c. chopped nuts
1/2 c. raisins
1 tsp. vanilla

Preparation

Mix better and sugar; add beaten egg.
Mix together the baking soda, flour and spices and add to above creamed mixture.
Stir in diced apples, nuts, raisins and vanilla.
Pour into greased 8x8x2 inch pan.
Bake in 350\u00b0 oven for 40 to 45 minutes.
Serve with whipped topping, warm or cold, or your favorite ice cream.
It can be frozen.