Shrimp Dip - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese
1 can shrimp with juice
2 Tbsp. minced dry onion
1 tsp. Worcestershire sauce
Preparation
-
Mix altogether.
Refrigerate for a bit for better taste. (This recipe makes a lot, so you may prefer to use 1 small package of cream cheese.
I do.)
Leave a comment