Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese
6 oz. blue cheese, crumbled
6 oz. jar Old English cheese
2 Tbsp. mayonnaise
dash of garlic salt
2 Tbsp. finely chopped onion
6 oz. chopped walnuts

Preparation

Mix all three cheeses together with mixer.
Add mayonnaise, garlic salt, onion and walnuts to cheese mixture.
Shape into a ball and wrap with plastic wrap.
Refrigerate 24 hours before serving.
When ready to serve, sprinkle with paprika.