Cheese Ball - cooking recipe

Ingredients

1/2 tsp. Worcestershire sauce
1 (8 oz.) pkg. cream cheese
1/2 lb. cheese, grated
dash of onion salt
dash of celery salt
dash of garlic salt
1/4 to 1/2 c. chopped nuts

Preparation

Mix all ingredients except nuts.
Form into a ball and then roll in chopped nuts.
Serve with crackers.