Chicken Parmesan And Spaghetti - cooking recipe

Ingredients

10 skinless, boneless chicken breasts
1 can Hunt's Parmesan spaghetti sauce
milk
egg
1 Pkg. Mozzarella cheese, grated
Parmesan cheese (sprinkle)
flour, salt, pepper and garlic (enough to dip chicken in)
1 small pkg. spaghetti

Preparation

Mix milk and egg (make thin for dipping); set aside.
Mix the flour, salt, pepper and garlic; set aside.
Start water to boil for spaghetti.
Tenderize chicken breasts, then dip in flour mixture, then in egg mixture, then in flour mixture.
Fry until chicken is brown.
Dip chicken in Parmesan sauce.
Put the cooked spaghetti in a 13 x 9-inch pan.
Put Parmesan sauce over all. Cook until chicken is tender, then add Mozzarella and let melt. Put Parmesan sprinkles on top when all is done.