Crunchy Chocolate Cookies - cooking recipe

Ingredients
    1 pkg. German chocolate cake mix
    1 c. butter or margarine, softened
    2 eggs
    1 c. coconut
    1 c. chopped nuts
    3/4 c. crushed corn flakes
    1 c. oatmeal
    6 oz. chocolate chips
    3 oz. white chocolate chips
Preparation
    In a large bowl, mix the cake mix, butter and eggs.
    Blend well, then add coconut, nuts, corn flakes, oatmeal and chocolate chips.
    Mix well.
    Drop by teaspoonfuls onto ungreased cookie sheet.
    Flatten each cookie with the bottom of a glass that has been dipped in sugar.
    Bake at 350\u00b0 for 10 to 15 minutes or until done.

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