Pillsbury Cherry Dream Bars - cooking recipe

Ingredients

1 box Pillsbury white cake mix
1 1/4 c. rolled oats
1/2 c. margarine, softened
1 egg
21 oz. can cherry pie filling (may use any fruit pie filling)
1/2 c. chopped nuts (optional)
1/4 c. packed brown sugar

Preparation

Heat oven to 350\u00b0.
Grease 9 x 13-inch pan.
In large bowl, combine cake mix, 6 tablespoons margarine and 1 cup rolled oats. Mix until crumbly.
Reserve 1 cup crumbs for topping. To remaining crumbs, add 1 egg and mix until well blended.
Press in pan.
Pour pie filling in and spread evenly.
To the reserved crumbs, add 1/4 cup oats, 2 tablespoons margarine, brown sugar and nuts.
Mix thoroughly.
Sprinkle over filling.
Bake 30 to 40 minutes or until brown.
Cool completely.
If desired, serve with whipped cream.