Old Fashioned Corn Pudding - cooking recipe

Ingredients

4 1/2 c. cream-style corn
1/4 c. flour
1/4 c. sugar
1 tsp. salt
2 eggs, beaten
2 Tbsp. melted butter
1 1/2 c. milk

Preparation

Add all ingredients to corn.
Mix well.
Pour into buttered baking dish.
Bake at 400\u00b0 about 1 hour, until light brown.