Cole Slaw - cooking recipe

Ingredients

3 c. shredded cabbage
1 1/2 c. shredded carrots
1/2 c. mayonnaise (substitute sour cream)
2 Tbsp. sugar
pinch of salt
dash of pepper
3 Tbsp. sweet salad cubes

Preparation

Mix together cabbage and carrots.
Mix other ingredients together.
Pour over cabbage until well coated.
Place in refrigerator to chill.
May also use red cabbage and 1 small grated onion.