Pumpkin Bread - cooking recipe

Ingredients
    2 c. pumpkin (1 can)
    1 c. salad oil
    4 eggs
    2/3 c. water
    3 c. sugar
    3 tsp. nutmeg
    3 1/2 c. flour
    2 tsp. baking soda
    1 1/2 tsp. salt
    3 tsp. cinnamon
Preparation
    Grease and flour 2 loaf pans (5 x 9-inch).
    Preheat oven to 350\u00b0.
    Beat pumpkin, oil, eggs, water and sugar in large bowl. Sift dry ingredients and add to pumpkin mixture.
    Pour into loaf pans and bake at 350\u00b0
    for 1 hour.

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