Guacamole Dip - cooking recipe

Ingredients

3 ripe avocados
1 small pkg. cream cheese
1 (No. 1) can Ro-Tel tomatoes and chilies
juice of 1/2 lemon
1/2 c. chopped onion
dash of garlic salt
salt and pepper to taste

Preparation

Blend avocados and cream cheese.
Add chopped onion and 1/2 can tomatoes and chilies.
Whip in blender.
Add lemon juice; whip until creamy.
Chill.