Creamy Potato Soup - cooking recipe

Ingredients

3 Tbsp. butter
1 medium onion
4 large potatoes, cubed
3 Tbsp. parsley, chopped
3 stalks celery and leaves, chopped
2 large carrots, grated or chopped
2 tsp. salt
1/4 tsp. paprika
1 1/2 c. boiling water

Preparation

Saute onion in butter until tender. Add remaining ingredients. Cook until vegetables are tender.