Ham-Chutney Rolls - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
6 thin slices cooked ham
1 small jar chutney

Preparation

Soften cream cheese.
Spread on the 6 slices of ham.
Dot each with 1 1/2 teaspoon sweet chutney.
Roll up.
Cut into 1-inch slices.
Cover and chill.
Yields 30 rolls.