Kielbasa-Rice Bake - cooking recipe
Ingredients
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1 lb. beef Polaska-kielbasa, cut in 1-inch chunks
1 can mushroom soup
1 soup can water
1 medium onion, chopped
1/4 green pepper, chopped
1 1/2 stalks celery, chopped
2 Tbsp. Worcestershire sauce
1 c. uncooked rice
Preparation
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Place the ingredients in a greased casserole and bake 1 hour at 350\u00b0.
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