Kielbasa-Rice Bake - cooking recipe

Ingredients
    1 lb. beef Polaska-kielbasa, cut in 1-inch chunks
    1 can mushroom soup
    1 soup can water
    1 medium onion, chopped
    1/4 green pepper, chopped
    1 1/2 stalks celery, chopped
    2 Tbsp. Worcestershire sauce
    1 c. uncooked rice
Preparation
    Place the ingredients in a greased casserole and bake 1 hour at 350\u00b0.

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