Striped Delight - cooking recipe

Ingredients
    1 1/2 c. crushed graham crackers
    1/4 c. sugar
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. milk
    2 pkg. instant pudding
    1/3 c. melted butter
    1/4 c. sugar
    1 (8 oz.) Cool Whip
    3 1/2 c. milk
Preparation
    Combine graham crackers, sugar and melted butter.
    Press firmly in bottom of 13 x 9-inch pan.
    Beat cream cheese, sugar and 2 tablespoons milk until smooth.
    Fold in half of Cool Whip. Spread over crust.
    Prepare instant pudding with 3 1/2 cups milk. Pour over cream cheese layer.
    Chill several hours or overnight. Spread remaining Cool Whip over pudding.

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