Striped Delight - cooking recipe
Ingredients
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1 1/2 c. crushed graham crackers
1/4 c. sugar
1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
2 pkg. instant pudding
1/3 c. melted butter
1/4 c. sugar
1 (8 oz.) Cool Whip
3 1/2 c. milk
Preparation
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Combine graham crackers, sugar and melted butter.
Press firmly in bottom of 13 x 9-inch pan.
Beat cream cheese, sugar and 2 tablespoons milk until smooth.
Fold in half of Cool Whip. Spread over crust.
Prepare instant pudding with 3 1/2 cups milk. Pour over cream cheese layer.
Chill several hours or overnight. Spread remaining Cool Whip over pudding.
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