Brownies - cooking recipe

Ingredients

3/4 c. cocoa
1/2 tsp. baking soda
2/3 c. butter
1/2 c. boiling water
2 c. sugar
2 eggs
1 1/2 c. flour
1 tsp. vanilla
1/2 tsp. salt

Preparation

Heat oven to 350\u00b0.
Grease a 13 x 9 x 2-inch baking pan.
In a large bowl, combine ingredients in order given.
Pour into prepared pan.
Cut in squares while still hot.
Cool completely. Watch out, they disappear fast!