Fruit Pizza - cooking recipe

Ingredients
    1 box Duncan Hines sugar cookie mix
    1 (8 oz.) cream cheese
    4 oz. Cool Whip
    fresh, can or frozen fruit (4 bananas, blueberries, kiwi, strawberries, pineapple, oranges, cherries)
Preparation
    Prepare cookie mix and put on 12-inch pizza pan. Bake at 475\u00b0 for 10 minutes. Cool.
    Blend cream cheese and Cool Whip.
    Spread on crust.
    Arrange fruit on top.
    Top with cooled glaze.

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