Bacon-Hot Dog Appetizers - cooking recipe

Ingredients

2 lb. bacon
2 lb. hot dogs
1 lb. box dark brown sugar

Preparation

Cut hot dots in fourths.
Cut bacon (1 strip) in thirds.
Wrap bacon around hot dogs.
Put toothpick to hold.
Sprinkle dark brown sugar over hot dogs.
Bake 40 minutes at 375\u00b0.