Green Tomato Pie - cooking recipe

Ingredients

4 c. green tomatoes, thinly sliced
1 1/2 c. sugar
1/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
4 or 5 Tbsp. flour
2 Tbsp. vinegar
2 Tbsp. butter or oleo
1 double pie crust

Preparation

Place
tomatoes in unbaked shell.
Mix remaining ingredients together
and
pour
over tomatoes.
Place unbaked pie crust on top of pie and bake at 425\u00b0 for about 60 minutes.