Strawberry Salad - cooking recipe

Ingredients

2 small pkg. strawberry jello
1 c. boiling water
1 large can undrained crushed pineapple
3 bananas, mashed
1 c. nuts, chopped
1 pt. frozen strawberries (undrained)
1 small carton sour cream

Preparation

Dissolve jello in boiling water.
Stir until completely dissolved.
Fold in pineapple, bananas, nuts and strawberries. Pour half of mixture into square 9 x 9-inch pan and let congeal. When solid, spread sour cream over it and pour the remaining half of jello mixture over sour cream and chill until solid.