Lemon Pie - cooking recipe

Ingredients

1 can condensed milk
1 (6 oz.) can frozen lemonade
1 (8 oz.) Cool Whip

Preparation

Mix condensed milk and frozen lemonade together until well blended.
Fold in Cool Whip.
Put in graham cracker crust.
Freeze until ready to serve.
Take out of freezer 5 minutes before serving.
Makes 2 pies.