Apricot Chews - cooking recipe

Ingredients
    2 c. sweetened flaked coconut
    1 (6 oz.) pkg. dried apricots, finely chopped (1 c.)
    2/3 c. sweetened condensed milk (not evaporated milk)
Preparation
    Heat oven to 350\u00b0.
    Grease cookie sheet(s).
    Mix all ingredients until well blended.
    Roll rounded teaspoonfuls into balls.
    Place 1 inch apart on cookie sheet(s).
    Remove to wire rack to cool.
    Store in airtight container up to 2 weeks.

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