Poppy Cock (Chicken) - cooking recipe

Ingredients

1 broiling chicken, cut up
1 can cream of potato soup, undiluted
1 Tbsp. poppy seed
1 c. crushed cheese crackers
1/4 c. butter, melted

Preparation

Combine condensed soup and poppy seed.
Mix well.
Dip each piece of chicken in soup mixture.
Then coat well with Cheddar cheese cracker crumbs.
Place chicken in a 13 x 9 x 2-inch baking pan.
Pour melted butter over chicken.
Bake in a moderate oven at 350\u00b0 for 1 hour or until fork-tender.
Serves 4.