Brend'S Best Baked Chicken - cooking recipe

Ingredients
    4 large boneless, skinless chicken breasts
    1/2 c. mayonnaise
    1/2 c. sour cream
    1 Tbsp. Gulden's mustard
    Italian style bread crumbs
Preparation
    Place
    chicken\tbreasts between sheets of wax paper and pound lightly, just to flatten slightly.\tMix mayonnaise, sour cream and
    mustard.
    Dip chicken breasts, one at a time, into mixture, then
    into bread crumbs.
    Arrange chicken in lightly oiled shallow
    baking
    dish.
    Bake
    at 400\u00b0 for 20 minutes or until cooked through.
    Serve immediately.

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