Homemade Biscuit Mix - cooking recipe

Ingredients

10 c. flour
1/3 c. baking powder
1/4 c. sugar
4 tsp. salt
2 c. shortening

Preparation

In large mixing bowl, stir together flour, baking powder, sugar and salt.
With pastry blender, cut in shortening until mix resembles coarse crumbs.
Store in covered airtight container for up to 6 weeks.