Poppy Seed Chicken - cooking recipe
Ingredients
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1 to 1 1/2 lb. cooked chicken
8 oz. sour cream
1 can cream of chicken soup
2 c. Ritz crackers, crumbled
1 to 2 Tbsp. poppy seed
1 stick melted margarine
Preparation
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Cook chicken.
Cut into bite sized pieces.
Place chicken in bottom of 9 x 13-inch pan. Mix sour cream and soup together until smooth.
Pour mixture evenly over chicken.
Mix melted margarine, crumbled crackers and poppy seed.
Sprinkle over top.
Bake 30 minutes at 350\u00b0.
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