Pumpkin Bread - cooking recipe
Ingredients
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2 2/3 c. sugar
4 eggs, beaten
2/3 c. shortening
2 c. pumpkin or small can
2/3 c. water
3 1/2 c. sifted flour
2 tsp. soda
1 1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. cloves
2/3 c. nuts
Preparation
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Cream the sugar, eggs and shortening; then add the rest of the mixture.
Bake 1 hour at 350\u00b0.
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