Pumpkin Bread - cooking recipe

Ingredients
    2 2/3 c. sugar
    4 eggs, beaten
    2/3 c. shortening
    2 c. pumpkin or small can
    2/3 c. water
    3 1/2 c. sifted flour
    2 tsp. soda
    1 1/2 tsp. salt
    1 tsp. cinnamon
    1/2 tsp. cloves
    2/3 c. nuts
Preparation
    Cream the sugar, eggs and shortening; then add the rest of the mixture.
    Bake 1 hour at 350\u00b0.

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