Ranch Style Carrot Salad - cooking recipe

Ingredients
    2 lb. carrots, cooked, sliced and chilled
    1 pkg. (dry) Hidden Valley Ranch salad dressing mix
    1/3 c. mayonnaise
    1/3 c. sour cream
    1 1/2 Tbsp. honey
Preparation
    Whisk dressing mix, mayonnaise, sour cream and honey in a bowl.
    Add carrots and toss.
    Serve chilled.
    Serves 4 to 6.

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