Ranch Style Carrot Salad - cooking recipe
Ingredients
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2 lb. carrots, cooked, sliced and chilled
1 pkg. (dry) Hidden Valley Ranch salad dressing mix
1/3 c. mayonnaise
1/3 c. sour cream
1 1/2 Tbsp. honey
Preparation
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Whisk dressing mix, mayonnaise, sour cream and honey in a bowl.
Add carrots and toss.
Serve chilled.
Serves 4 to 6.
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