Microwave Peanut Brittle - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. light corn syrup
dash of salt
2 c. raw peanuts
1 Tbsp. butter
1 tsp. baking soda
1 tsp. vanilla

Preparation

Combine sugar, corn syrup, salt, peanuts and 1/2 cup water in a 2-quart glass bowl.
Cook on High for 5 minutes (300\u00b0 on candy thermometer).
Take out of microwave and add butter, baking soda and vanilla.
Pour on buttered cookie sheet; spread.
Cool and break.
Makes 1 1/4 pounds.