Scalloped Corngroves, Texas - cooking recipe

Ingredients

1 can corn
2/3 c. milk
1 1/4 tsp. salt
Dash of pepper
2 Tbsp. butter
1 1/2 c. soft bread crumbs

Preparation

Mix corn, milk and seasonings.
Mix crumbs and butter.
Place in baking dish, layer crumbs on bottom and top.
Bake at 400\u00b0 for 45 minutes.