Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 Tbsp. Worcestershire sauce
1 small finely chopped onion
1 pkg. thinly sliced beef, chopped fine

Preparation

Mix all ingredients and 1/2 package of beef.
Form into ball. Roll in remaining chopped beef.
Chill overnight.
Serve with crackers.