Seafoam Jello Salad - cooking recipe

Ingredients

1 small jello (sugar-free orange)
1 (8 oz.) cream cheese
1 pkg. Cool Whip
1 (11 oz.) can crushed pineapple (sugar-free)
1 can mandarin oranges, drained

Preparation

Save juice from both fruits.
Bring 1 cup mandarin orange juice to boil.
Pour over jello and stir until dissolved.
Let set until jelly stage.
Add oranges and crushed pineapple; add some of pineapple juice to cream cheese.
Add to jello and fold in Cool Whip.