Shoo-Fly Cake(Amish) - cooking recipe
Ingredients
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4 c. flour
3/4 c. oil
2 c. brown sugar
2 c. boiling water
1 c. molasses (Brer Rabbit, orange label)
1 Tbsp. soda
Preparation
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Mix thoroughly the flour, oil and sugar. Reserve 1 cup of the crumbs for the topping. Add to the remaining crumbs the boiling water, molasses and soda.
Mix these ingredients well, then pour the batter into a greased 10 x 13-inch cake pan.
Sprinkle the reserved crumbs over the batter, then bake at 350\u00b0 for 45 minutes.
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