Shoo-Fly Cake(Amish) - cooking recipe

Ingredients
    4 c. flour
    3/4 c. oil
    2 c. brown sugar
    2 c. boiling water
    1 c. molasses (Brer Rabbit, orange label)
    1 Tbsp. soda
Preparation
    Mix thoroughly the flour, oil and sugar. Reserve 1 cup of the crumbs for the topping. Add to the remaining crumbs the boiling water, molasses and soda.
    Mix these ingredients well, then pour the batter into a greased 10 x 13-inch cake pan.
    Sprinkle the reserved crumbs over the batter, then bake at 350\u00b0 for 45 minutes.

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